Boning knife 16cm four seasons

BONING KNIFE 16CM FOUR SEASONS

16cm boning knife features a thin, narrow 16cm stiff upward curved blade
Primary function to separate meat from the bone
Four seasons collection: stamped knives made with high carbon German stainless steel; extremely sharp edge, rockwell hardness of 56
Features: lighter weight, partial tang extends through the molded handle for secure fastening; comfortable, non slip santoprene handles
Designed and manufactured to restaurant standards

Price: $40.80
$40.80
Low stock. Request
SKU: DAM501306